Cafe Nola

Gluten free chia bun was great. They were also able to accommodate my garlic and onion allergy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good with other allergies

The food is delicious but if you really ask questions, you will find out that most of their food is not gluten free. Cross contact!

We had a great waiter, knowledgeable and friendly. Good combo when you have celiac and are trying out a new place. Will return.

Celiac friendly?

Yes

Good atmosphere, knowledgeable staff and Excellent coffee!!

No gluten-free pancakes, but they are getting a thing to make pancakes in a couple months. Not sure if they'll have gluten-free pancakes, but they do have a gluten-free menu, so maybe.

Went here for brunch. Food was delicious. Staff seemed knowledgable and wait staff double checked with chef about my question, the mashed potatoes were considered safe. Gluten free options indicated on menu. I am pretty sensitive and had no issues!

Celiac friendly?

Yes

Loved this friendly hipster joint downtown. Lots of gf breakfast options. Server was knowledgable about celiac. Potatoes were cooked in a common fryer, so not safe. Dining companions didn't like the potatoes much so you're not missing out on anything. You can add cheese to pretty much anything, so definitely my type of place. Lots of vegetarian and vegan options too.

Went for dinner! Staff was very helpful and answered all of our questions about different dishes! Dinner was tasty and wheat free. Lovely place and definitely allergy friendly!

Food is always fresh and tasty. The coffee is excellent too. In downtown it's close to everything.

I had the crab nachos (not listed a gluten free but the tortilla chips are made from corn), a Crispin apple cider (also not listed as gluten free but my sisters and i drink them all the time) and the grass fed ribeye. The service was slow but very friendly. The food was good, but didn't come to the table hot. My steak was overlooked, but over all everything was fresh local and good. I also tasted the rainbow trout which I would totally come back for-it was fantastic!

Excellent local organic grass fed meats and veggies in all dishes. Premesis made special flavored vodkas for specialty martinis and mixed drinks. Waitstaff is very knowledgeable about gf needs and all prices are quite reasonable for what you get. The only downside to this place is when it gets busy service is extremely slow. Its a good place to go for a leisurely dinner or sipping a drink with friends for a couple hours.