3 gluten-free sandwiches for breakfast Great taste Fair prices (all coffee specials < 5 USD)
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I wouldn’t say this place is safe for coeliacs. I asked and their GF items are prepared in the same place as their gluten-full croissants and the server said he would not recommend for coeliacs/allergies. Might be fine if you are gluten intolerant but the CC risk here is high.
— Not at all
— Gluten-free items are marked on the main menu
— Some
Great location for coffee and cheese bread. Flavors are on point! The Pão de Queijo is gluten free and baked in its own oven it’s not cc with other products. The egg salad sandwich and pesto & prosciutto are gluten free and are heated up in a dedicated oven for all gluten free products (is what I was told by the staff). Unfortunately, I was not able to sample the sandwich because they ran out of the bigger pao de queijo bread. Definitely will be back to try it. My son has celiac and has not complain of any pains.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Omgggg the pao de queijo is so delicious, and the staff is so friendly and helpful!
— Gluten-free items are marked on the main menu
— Excellent
It’s ok… the food was a bit salty for my liking and I’ve had better cheese bread at other nyc restaurants. Glad to have this as an option near seaport
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
PDQs are great!
— Very
— Most/All
— Excellent
Amazing!!! I ate two dozen of the cheese bread. I wasn't sure about cc in the oven so I stuck with what I knew. They have great coffee. Definitely worth stopping in.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Chris’ 6 year old comment is still relevant. The buns were very very good, but don’t expect a complete breakfast experience.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great staff and food!
The pao de queijo (Brazilian cheese buns) are gluten free as are a few other items on the menu. It is not a gluten free facility. They recommend you toast the PDQ which I did but she placed them open in a toaster oven which may have been used to heat gluten items (unclear). They were very tasty but I recommend you ask lots of questions to be sure it's safe for you.