Review of Cafe Patoro

223 Front St, New York, NY 10038

Overall Rating

Review


Great location for coffee and cheese bread. Flavors are on point! The Pão de Queijo is gluten free and baked in its own oven it’s not cc with other products. The egg salad sandwich and pesto & prosciutto are gluten free and are heated up in a dedicated oven for all gluten free products (is what I was told by the staff). Unfortunately, I was not able to sample the sandwich because they ran out of the bigger pao de queijo bread. Definitely will be back to try it. My son has celiac and has not complain of any pains.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 7 months ago

Celiac