Had lunch with friends and it was a great experience. I advised I was GF and was told they could make any dish with GF pasta except lasagna, which was made in advance. When bread was brought to the table, a plate of gf crackers was brought for me. I had chicken breast with sun dried tomatoes and the waiter alerted me the Gorgonzola cheese was risky and it could be made with goat cheese. Later the manager checked in with us as and I expressed I appreciated the careful attention for GF. She advised they cater for all allergies including night shade, lactose intolerant and various spices. I asked if they could put that on the website. The food was really good, service was equally as good, and we enjoyed an excellent cocktail. We will return.
— Very
— Most/All
— Excellent