Permanently Closed

California Pizza Kitchen

5 ratings
$ • Pizza Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pizza, Salad

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
3 ratings

As rated by the community

876 Marsh St.
San Luis Obispo, CA 93401
Collections
Validated Gluten Free Safe Spot

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Good GF just like all other CPKs we’ve been to!

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


They not only have the best gluten-free crust I've had but they also have some certified gluten-free pizzas for celiacs. If you're just intolerant, you can order any pizza on a gluten free crust.

Celiac friendly?

Yes

Updated 7 years ago read full review

Overall Rating

Updated 9 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Pizza
  • Salad

Categories

  • Kid Friendly
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


Have change their procedures to make it meet my requirements for a safe place to eat

Celiac friendly?

Yes

Updated 10 years ago read full review

Overall Rating

Review


The GF salad was delicious, but they have cross contamination issues like nothing i've ever sign. I have nut allergies as well, so ordered without croutons and pecans, and was told after I ate it all that "the cook forgot" about these requests, but not to worry, he picked them all out before it was served. If I was told this before I wouldn't have eaten the whole salad! Was in pain later. I complained to the manager and at least raised the issue and didn't pay for it.

Updated 12 years ago read full review

Reviews of this Chain

Overall Rating

Review


Very good salads and very good GF pizza. Thin crust of course, but texture was great. We got the half size salads BTW. The full size are huge.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Solid choice. No gluten issues. My food came out separate and marked. I have eaten at different locations so I was not worried about cross contamination but some people may be concerned

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


Perfect! Didn’t get sick. W

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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