They have a certified gluten-free kitchen
The Gluten-free pizza was yummy
It’s celiac friendly
— Yes, the establishment is dedicated gluten-free
— Excellent
I like their pizza, and they have been safe from contamination.Go there and see... It's a decent pizza chain that seems to do things right for GF folks.
over priceed and small portions for their prices stay away from here.
Yes
Yes
All their dough is made in a different facility and shipped in. They have only rice flour in their kitchens to use as they work with all the dough. When they cook a gluten free pizza the worker wears blue gloves and they encase the pizza in foil so that it does not come into contact with any other pizzas. I am super sensitive and did not have a reaction after eating here. Our waiter was trained and kept us informed on their practices through out the meal.
Yes
Love that they are GIG trained. Pizza is yummy, cooked in closed container, cut in separate gf area, and served with a gf pin. Highly recommend.
Ordered a GF pizza through Uber eats, but since I couldn’t leave a note that I had celiac, I called to confirm that the order would be taken with care, and the manager on the phone assured me it would be, they wrote allergy on the order and it had a GF sticker on the box.
Great service and delish pizza!
— Gluten-free items are marked on the main menu
— Some
— Excellent
I was pleasantly surprised at how good the gluten free pizza was in this franchise operation. They were very careful and respectful and the pizza was top notch
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Delicious! Got the Cobb salad and margarita pizza and other cauliflower crust.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Allergen menu available upon request. GF cauliflower crust pizza. Pizza placed on parchment paper to bake. Had cheese pizza & no symptoms.
Very few GF options at Las Vegas airport.
— Somewhat
— Separate gluten-free menu
— Not Much/None
— Below Average
The food is good and the staff was very informed. There isn’t dedicated kitchen space but our celiac family members did not get exposed to gluten
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent