So-Mixed bag. We are local and have eaten here many times. However, even when calling ahead and making a reservation for our anniversary- we were not given GF bread like every other non-GF diner, our waiter was a jerk, and the bun was a Frozen bun, not fresh dough. Problem is the place is incredibly inconsistent. Some meals are phenomenal, others are not. When we have brought forward concerns-we have not seen any response or change. Ultimately-due to price(everything GF is upcharged-more than most places) and no guarantee of quality....we have not returned:(
Yes