Review of Campo at Los Poblanos

Manager comes to the table to confirm Celiac GF needs. Wait person then confirms the GF requirements and explains the prep methods used to ensure safety.

Excellent farm to table food with some grown on the premises. Portions are average sized and beautifully presented.

This is a popular restaurant so reservations made days in advance are advisable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good selection of healthy options
• Good with other allergies