Please ask for Allergen menu at hostess stand. Plenty of GF options (including non-seafood items) and be sure to mention to your server. They do have seasonal help, so waiters/waitresses have varying experience. The kitchen staff does take extra care when preparing GF foods. While I'm gluten intolerant and notice if I get glutened, I have not been glutened here. I'm not sure it would be strict enough for a Celiac, but I think they would be open to extra measures taken, if you were to speak directly to the manager or chef. This is probably your best bet for safe food in this town.
— Somewhat
— Separate gluten-free menu
— Some
— Good
They do have a GF menu & many options (for this area). Waitress was a bit clueless. They have gf pasta, gf bam bam shrimp (not battered, with the sauce), gf grilled chicken Parmesan & best of all a gf pan fried haddock - breading was really good! Can’t speak to the cross contamination, we used enzymes just in case.
Has gluten free menu. Servers need to ask cook about specifics as they are not up on gluten issues.
No