Review of Canoe Restaurant & Tavern

Called ahead to let them know I have Celiac and asked about their GF options and if they are careful with cross contamination. They said of course and most of the items on the menu could be made gluten free. Went there with expectations of safety a d pretty good food. Besides the food being not great but decent (I got the pesto salmon over cauliflower risotto), I had a severe reaction the following day. I am a newly dx-ed celiac but this was clearly a reaction to gluten contamination. I would be nervous to come here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for kids