One of the best gf pizzas I've had! They made my pie in a special area and used separate tools, etc. I created my own pie and it tasted like a good slice you could buy in NYC, which is high praise, especially for gf crust. My only ding would be there was not enough spinach on it to taste. Otherwise they were good about making it well done, light sauce, and having enough of the other toppings I asked for. The serving size is perfect for one person. Yummy! Plus, the service was delightful.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Gf pizza was soo good—did not get sick from it
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This is the BEST GF Pizza we have Ever had! You will not be disappointed! This is not a cardboard crust or a UDI crust. It is thicker and has the best flavor! The staff there is also very nice and everything is clearly labeled. I’m super sensitive and I haven’t ever got sick! I can’t recommend this enough! ❤I’m a major food snob it takes a lot to impress me! UPDATE…They no longer carry the honey basil GF crust for their pizza…So disappointed ☹
— Very
— Some
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have a dedicated area to make gluten free items. Separate cooking pans and cutters for gluten free pizza. We've eaten here twice with no adverse effects. Staff is very knowledgeable about safety procedures. They have gluten free pizza crust, which is delicious! It's not the usual Udi's crust, it's a honey basil crust. They also have wings, salads and nachos that are all prepared by the gluten free pizza, none have gluten ingredients. They do make their own regular pizza, so there is some risk due to possible flour. But like I said, it was a risk I was willing to take for a good pizza. It did not disappoint.