Review of Carcara

I had the beef brisket tacos with white corn tortillas, which were delicious. The waiter seemed confident about understanding food allergies and precautions; however the menu was not marked, nor was my plate. I took a risk on this place because I’d been traveling all day, hadn’t eaten in 12 hours because airports lack gf options, and tacos are a little less dangerous than many other foods. It’s hard to say about cross-contamination, but I have multiple food allergies and did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good