Carla Marlas ICE CREAM PARLOR & CANDY SHOPPE

The staff is reasonably knowledgeable about cross- contamination. There are five or so scoopers that are put in the same tin of water after use, but you can ask if they can wash the scooper before they scoop your ice cream. If the ice cream you want may be contaminated, the staff will get a brand new tub of that ice cream if possible. As for ice cream options, there are many choices that are gluten free such as butter pecan, mint chocolate chip, vanilla, chocolate, cotton candy etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent