Review of Carmelita's Mexican Restaurant

This is my favorite sit down Mexican place for celiac friendly restaurants. Most of their menu is marked GF and they are able to make GF substitutions if needed. They make all of their corn tortillas in house and use them for their chips. We’ve had no issue with the fryer, as I believe only corn tortilla products are fried. I always get the nachos and tacos!! So delicious and the servers/kitchen are great with no cross contamination, as well as being educated on celiac. Love this place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent