Review of Carpe Diem! Gelato-Espresso Bar

Delicious gf pastries. I asked the cashier and she said that the pastry chef can’t eat gluten, I’m not sure if this means she is celiac or intolerant and the cashier wasn’t able to tell me anything about cross-contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent