Honestly, one of the best chains of gluten free pasta. Way better than Olive Garden and more variety. Loved it!
— Most/All
— Excellent
Croutons on the salad after ordering the meal gluten free and telling them again it was gluten free. No issues besides that as main meal was safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I am a celiac. This is one of my favorite places to eat. Staff is very knowledgeable and the food and service are great. Highly recommend it. Kathy
Yes
Best texture GF pasta noodles I’ve had yet.
Yes
Delicious! Offered kids gf Alfredo portion, so my son was in heaven
I have celiac. No contamination over 6 month period, visiting every 1-3 weeks. They do not guarantee no contamination, if that is a deal breaker for you. More often than not, the staff were moderately knowledgeable and exercised caution. Food tastes GOOD. Has GF noodle. Inform server of allergy and question contents of every meal like you would any new place.
Yes
I eat here regularly and the staff is usually very knowledgeable. I have had pasta added to my soup that had to be sent back but then the manager made sure everything was correct. They continue to make me shrimp scampi even though it isn't on the menu. I've never tried there pasta
Yes
They are wonderful. I have eaten at several Carrabba's. they are so careful and I have not gotten ill ever. They have a good menu too!
The staff was nice and friendly. They took my allergy seriously. The have a button on their ordering system that automatically makes your whole order gluten free.
— Somewhat
— Some
— Average
I've eaten here many times and feel safe enough.
I always ask for Shavon as our server. Shavon is one of the best servers anywhere! She's worked at this Carrabbas since it opened maybe 14 years ago. She is very familiar with celiac disease and is on top of it for taking care of the customer. For example, when she rings in my food, she puts the "gluten free" note like 6 times! She will also bring us our soups herself as another precaution.
Recently they changed their type of gluten-free pasta here and it's a bowtie pasta that cooks much better than the previous pasta.
A side of alfredo sauce doesn't cost extra. I sometimes ask for this for my broccoli.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Just ate here a few days ago. Very disappointed. When my plate arrived there was hardly any pasta on the plate. Maybe a quarter cup? Not cool when the entree is $24.99 for chicken. I should have said something but we waited so long for our food I didn’t want to hold up the rest of my party. They also changed the gf pasta to bowties. The other gf pasta was much better in my opinion. In addition, we watched the cook wash off the grill with pasta water. Ugh! Not sure I want to go back.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Carrabbas was one of my favorite places to eat before my celiac diagnosis. I was so excited to find out that many items on their menu are labeled gluten free. Even my favorite menu items! They did sub in gluten free pasta with their Alfredo for me and the pasta was over cooked and pasta sauce was incredibly bland BUT honestly I have never gone there for their pasta. I lean towards their steak and chicken dishes.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The salmon and GF pasta with the Tomato-basil-garlic sauce was great! Also the steak, mashed potatoes, and veggies are all delish!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent