Too much potential for cross contamination for Celiac.
I ordered the Chicken Bryan with grilled asparagus and a Caesar salad with no croutons as takeout tonight. In the special instructions for both the chicken and salad I wrote: Gluten Free. Halfway through my salad I bit down on a partially cooked linguini noodle. That kind of blatant disregard is unacceptable, and sadly I can’t ever eat there again.
No
They have a gluten free pasta that can be used with a lot of their entrees. I had ordered their meatball & meat sauce with GF noodles and they immediately called to let me know the meatballs have some bread in them so they aren’t GF. They gave me extra meat sauce instead and it was so delicious! Their quality of ingredients seem so much better than Olive Garden’s exact entree and it was a bigger portion.
Amazing gluten free menu with several regular dishes that are made with a gluten free pasta. Dedicated gluten free kitchen.
Yes
good food and haven't had a glutenous reaction yet!
Great place to go for a gluten allergy. The majority of the menu has a gluten free option upon request.
Yes
Been my favorite restaurant since I worked there in college and saw how high the quality of food was. They have reformatted the menu to label all gf options and even offer pasta now too! Will always be a go to place for me!
Good choice - tasty food - no reaction - HOORAY!
They have a GF menu and the food is great. The only downside is that they have no GF pasta. They do have 2 soup choices and 2 dessert choices.
Yes
We've never been disappointed. Great gf menu and the food is delish ;)
The staff was nice and friendly. They took my allergy seriously. The have a button on their ordering system that automatically makes your whole order gluten free.
— Somewhat
— Some
— Average
I've eaten here many times and feel safe enough.
I always ask for Shavon as our server. Shavon is one of the best servers anywhere! She's worked at this Carrabbas since it opened maybe 14 years ago. She is very familiar with celiac disease and is on top of it for taking care of the customer. For example, when she rings in my food, she puts the "gluten free" note like 6 times! She will also bring us our soups herself as another precaution.
Recently they changed their type of gluten-free pasta here and it's a bowtie pasta that cooks much better than the previous pasta.
A side of alfredo sauce doesn't cost extra. I sometimes ask for this for my broccoli.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Just ate here a few days ago. Very disappointed. When my plate arrived there was hardly any pasta on the plate. Maybe a quarter cup? Not cool when the entree is $24.99 for chicken. I should have said something but we waited so long for our food I didn’t want to hold up the rest of my party. They also changed the gf pasta to bowties. The other gf pasta was much better in my opinion. In addition, we watched the cook wash off the grill with pasta water. Ugh! Not sure I want to go back.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Carrabbas was one of my favorite places to eat before my celiac diagnosis. I was so excited to find out that many items on their menu are labeled gluten free. Even my favorite menu items! They did sub in gluten free pasta with their Alfredo for me and the pasta was over cooked and pasta sauce was incredibly bland BUT honestly I have never gone there for their pasta. I lean towards their steak and chicken dishes.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The salmon and GF pasta with the Tomato-basil-garlic sauce was great! Also the steak, mashed potatoes, and veggies are all delish!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent