The waiter had no knowledge of gluten free. I ended up very sick at the end of the night (celiac).
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Easy to use menus marked with gluten free options, Pasta available. Multiple options available. Even had options for me with multiple allergies that tasted good without much hassle, server knew the ingredients in everything I ask d about.
We haven't had any issues here (yet). It's always scary for us in these places. But, no issues with mix ups and we've never gotten sick. It's good food, too! Just a little pricey for what you get IMO, but I appreciate having a safe place close to home to go out to eat at!
After reading the first review, I was very hesitant but still hungry. So I told the restaurant to give me a server who already knew about GlutenFree practices. They did, I ate and was very happy.
Yes
Service is majorly lacking, and they don't know what is or isn't gluten free even w/a menu listing! Also any veggies do not list all ingredients, the spinach has unlisted mushrooms, and steamed broccoli has pepper and onions in it.
The staff was nice and friendly. They took my allergy seriously. The have a button on their ordering system that automatically makes your whole order gluten free.
— Somewhat
— Some
— Average
I've eaten here many times and feel safe enough.
I always ask for Shavon as our server. Shavon is one of the best servers anywhere! She's worked at this Carrabbas since it opened maybe 14 years ago. She is very familiar with celiac disease and is on top of it for taking care of the customer. For example, when she rings in my food, she puts the "gluten free" note like 6 times! She will also bring us our soups herself as another precaution.
Recently they changed their type of gluten-free pasta here and it's a bowtie pasta that cooks much better than the previous pasta.
A side of alfredo sauce doesn't cost extra. I sometimes ask for this for my broccoli.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Just ate here a few days ago. Very disappointed. When my plate arrived there was hardly any pasta on the plate. Maybe a quarter cup? Not cool when the entree is $24.99 for chicken. I should have said something but we waited so long for our food I didn’t want to hold up the rest of my party. They also changed the gf pasta to bowties. The other gf pasta was much better in my opinion. In addition, we watched the cook wash off the grill with pasta water. Ugh! Not sure I want to go back.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Carrabbas was one of my favorite places to eat before my celiac diagnosis. I was so excited to find out that many items on their menu are labeled gluten free. Even my favorite menu items! They did sub in gluten free pasta with their Alfredo for me and the pasta was over cooked and pasta sauce was incredibly bland BUT honestly I have never gone there for their pasta. I lean towards their steak and chicken dishes.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The salmon and GF pasta with the Tomato-basil-garlic sauce was great! Also the steak, mashed potatoes, and veggies are all delish!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent