You can eat GF here, but you have to "just know" some things that are not obvious. First, you can get a bowl instead of a burrito even though that is not mentioned on the menu. Second, the online menu mentions that some meats are cooked in beer (not GF) but the wall menu does not say this. Third, the chips you get are a mixture of corn and flour. Inside the restaurant tends to be noisy so it's sometimes hard to ask the staff questions. I would say that for GF eaters this place gets by on the fact that much of Mexican cuisine is naturally GF. Putting all of that aside, however, I've eaten here more than 10 times and never gotten sick - I just order a chicken burrito bowl with black beans, lettuce, cheese, and no chips. Sometimes they give me chips anyway.
— Not very
— No gluten-free information on the menu
— Some
— Good
I ordered a gluten free quesadilla and took a few bites of it before I realized that it was not gluten free. Somehow they had mixed up my order or had missed that I needed it gluten free. They also have always forgotten to give me queso. So I would just recommend checking your food before you eat it!! Especially those who are highly allergic
— Somewhat
— Some
— Good
Yes
Lots of options - had a naked burrito. Good guacamole.
Yes
Yes
Typical GF Mexican food options. Food was delicious! Specified allergy and one staff member changed gloves and took care of our orders. We had tacos and quesadillas. Kids got GF Blue corn tortilla chips with their meals. No tummy troubles afterward for any of us (very sensitive to CC). They had Angry Orchard cider and sangria available as well as a stocked bar.
Really good and fresh food. When you walk in and let them know, they hand you a gluten free menu and will even explain some options to you if you want to have substitutes. Overall love how many options they have.
Yes
Tasty fresh food. We were immediately told the pork & beef are slow-cooked in beer and the fried corn chips & flour chips are not in a dedicated fryer. Gluten-free options given were the soft and hard corn tortillas and they offered GF blue corn chips. The black beans, pinto beans, chicken, guacamole and the many other fresh toppings we were told were safe. The chicken soft corn tacos were huge, filling and delicious.