Review of Cascadia Public House

I was told by the server that even though the majority of their menu items are listed as gluten free that it is not safe for celiacs. They don’t do anything to prevent cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None