Review of Chang's Mongolian Grill

I went to the Beaverton location shortly after they opened without trouble. Note that everything is cooked on a shared cook top with the same utensils so I highly recommend going right after they open and load up on ingredients to minimize the exposure risk. The staff in Beaverton was lovely and I would suggest requesting a utensil change. Also BYO GF soy sauce! I love the ability to choose the exact ingredients in my food. Very surprised to not be totally glutened here - still a risky place for someone with celiac given the cross contamination during cooking.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent