The burgers were just Ok with GF buns. This wasn't the best I've had but the staff was very knowledgeable, so that was a plus. The burger could have used a little more seasoning. The bun was very crumbly. The side salad was a little wilted. Also, there is an up charge for the GF bread and a side salad. I had to get the side salad because the fries (which were included) were not cooked in a dedicated fryer, therefore they were not an option. I gave it three stars because although it wasn't my favorite it was Ok and the staff is gluten aware.