Review of The Cheesecake Factory

I have eaten at 3 different locations and gotten sick every time. I ordered pasta the last 2 times and they both came out with Gluten noodles. The 2nd time I caught it before eating. they were nice about it. But it was kinda frustrating to me because I told the waiter that I would get very sick if I ate it and she said she would tell the chef to be careful.

The GF menu is a good size and has good options. The food was good besides the fact that I got sick. There chefs could use more training on GF.

If you are risky enough it has good food. Just becareful. Hope this helps

Celiac friendly?

No