They are absolutely not a GF restaurant. However, the staff was incredibly kind. They said that if we call ahead by 24 hours they will have GF pasta on hand and would be happy to cook it in fresh water, use their own sauce etc. The staff was well informed about coeliac and instantly made it clear that their pizza is not suitable as they use a combo of flours.
— Not very
— No gluten-free information on the menu
— Not Much/None