I appreciate that CF offers a gluten free option, but I am not very impressed by the presentation. The last time that I ate there, I was given a cold GF bun in a plastic wrapper and a grilled piece of chicken. I then had to combine the two to create my own sandwich. Plus I was given little sauce packets that were not clearly marked if they were GF or not.
— Somewhat
— No gluten-free information on the menu
— Some
— Average
Ordered a grilled chicken meal with gluten free bun.Asked many questions in light of the previous, if dated, reviews. Server took care in answering them and confered with supervisor. Sandwich, with sauce added, was tasty. Chicken came in a container with lettuce. Bun was in a sealed plastic bag and had been warned probably in a microwave. Waffle fries, I was assured, were fried in dedicated, none contaminated, fryer. Food was pretty good. Chicken was not over cooked. Did not get sick. Bag came "red flagged" with gluten allergy. It was a fun change and I did not get sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Absolutely not celiac friendly. Staff is not trained and has zero idea what cross contamination means. They have a dedicated frier for fries, but they also use it to recook breaded chicken. Extremely irresponsible to claim to serve anything gluten-free. Avoid.
No
Chick-fil-A offers gluten free grilled chicken nuggets and many locations have dedicated fryers for fries. Check with your location if cross-contamination is a concern for you.
When I asked if they had a dedicated fryer the manager told me they did but sometimes they put the chicken in there to make it well done but she said she thought I would be fine since it was "minimal". I left.
Yes
Ok idiots, it's a restaurant which should be judged on food not the politics of its owners.
Dedicated fryer for fries, grilled nuggets, ice cream...good enough for me
Yes
Even people who are not GF should not eat here. Plus they are racist bigots.
NO just no
The gf choices are few. I had the grilled chicken pieces and they are over seasoned and overpriced.
They look at you like you have ten heads.
The multi grain GF bun is a 9 in the gluten free world. I got the grilled chicken club and waffle fries. Both taste really good and so far so good on contamination.
— Somewhat
— Some
— Good
I have eaten here many times. I have found Chick-fil-A to be a very good gluten-free venue, however, If you have Celiac disease you must tell the cashier that the order is an allergy. Most places will automatically assume that GF is a diet preference and not use safe handling. They are trained in allergy handling and this is what they look for when working.
— Very
— No gluten-free information on the menu
— Some
— Excellent
This Chick-fil-A is one of my favorite fast food restaurants in the area since it has a gluten-free menu.
This establishment offer grilled nuggets, grilled filets, gluten-free buns, lettuce wraps, french fries (made in their own fryer), fruit, kale salad, and other larger salads which you have the option of putting grilled nuggets on and customizing to your liking.
The cashier will communicate to the kitchen if you tell them you have a gluten allergy by having the kitchen team member change their gloves.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
As a celiac I would definitely not recommend this location! I also have DH and got an awful rash after eating here. I would give it a zero safety rating if that was an option. Should have known it wasn’t safe when I was handed my food and asked if it was gluten free and he didn’t know. Most likely haven’t trained the staff about cross contamination. I assumed better from chick fil a. Your meal and service was definitely not my pleasure.
— Not at all
— Gluten-free items are marked on the main menu
— Below Average
The staff warned against ordering even the grilled chicken and waffle fries because of cross-contamination. They offered me potato chips - LOL! 🤷🏼♀
— Not at all
— Gluten-free items are marked on the main menu