Chick-fil-A

I am newly diagnosed celiac and still learning how to order everything gluten free so I don't get violently ill. I specified while ordering that I had a severe gluten allergy and needed a gluten free bun. I received my order and noticed the bun looked super grainy so I asked once again if they could clarify whether or not It was okay and gluten free. The girl and guy working drive through window took a closer look and said "yeah! It has a sticker. It's gluten free!" I was still hesitant because I've heard gluten free buns come in separate packaging but I was willing to take their word. My boyfriend insisted that I play it safe and get a third opinion so I walked in and asked the cashiers at front. They provided AMAZING service and told me I did NOT receive what I ordered. They fixed the order and were very apologetic. I would have ended up very sick with intestinal damage had I not TRIPLE checked what I ordered.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The chicken sandwiches are so tasty and the gluten free buns don’t fall apart and are delicious. Definitely will be coming back. The staff are super nice and the manager even came over and ask how we liked the Gluten free Bun. Seriously the best fast food service ever!

Celiac friendly?

Yes

this place is my go to

Love their fries, just make sure to mention that you are gluten free and ask them to change their gloves. They are very friendly and willing to help you out

Celiac friendly?

Yes

Grilled chicken nuggets and fries don't make me sick here, surprisingly. Only tolerable stomach bloat, which is almost impossible to find in a meal out for me.

I was so happy to find it! It was hiding. I had already checked menus at all the restaurants. Very pleased to get a grilled chicken. Their buns are great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

It’s a good gf option when there’s no other option

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’ve actually never had a reaction at this location and this is usually the location we go to when order through mobile order from Chick-Fil-A. I know in the past you were able to put a comment on mobile orders and I usually added gluten allergy, so you may have to go through the regular drive thru to let them know you have an allergy. However, I have not personally had any issues. Their fries and hash-browns are good too. 🥰

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The multi grain GF bun is a 9 in the gluten free world. I got the grilled chicken club and waffle fries. Both taste really good and so far so good on contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I have eaten here many times. I have found Chick-fil-A to be a very good gluten-free venue, however, If you have Celiac disease you must tell the cashier that the order is an allergy. Most places will automatically assume that GF is a diet preference and not use safe handling. They are trained in allergy handling and this is what they look for when working.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast
• Good for brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering