I always loved Chili’s, until I just couldn’t do it anymore. My wife said that Chili’s had changed their GF menu. So, we decided to have dinner early and were seated quickly. We all had chicken Fajitas w/ corn tortillas. All came out separately, some were sizzling and some were not. Some were charred and others were also NOT. I Felt very “uneasy” after eating. They did try but we all know about “good intentions”. The waitress seemed knowledgeable about GF, and told us that if it was an allergy we should be ok but if it was celiac that there would be problems, due to cross contamination. There were problems.
— Not at all
— Not Much/None