Chipotle has almost an entirely gluten free menu except for their flour tortillas. Apart from asking the server to change gloves, Chipotle is one of the safest places to eat…most of the food is naturally gluten free. I’m disappointed to see other people rating it so poorly and I wish more information was given. Do your research…the online menu is 99% gluten free.
— Very
— Most/All
— Excellent
Not good with cross contamination. Staff isn’t well trained. I literally saw a server dump rice from a burrito back into the container because she put too much. Not safe for celiacs
— Not at all
— No gluten-free information on the menu
— Most/All
— Average
Chipotle ALWAYS gets it right! They wash hands, change gloves, switch utensils, & inform all of the staff down the line! They’re the best & ROCK SOLID for a celiac, especially during travel!
Corn based & fantastic! The only flour in the kitchen is the large burrito wraps, all else is GF!
Eating here is 100% safe, 100% of the time🔥
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Chipotle does not have a gluten free menu but instead has a list of gluten-containing ingredients to avoid. Cross-contamination is a concern, however, so let the person taking your order know that you are gluten free and if you need them to take the proper precautions.
From their website: "If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
This branch seems to not do as good of a job on honoring gluten allergy requests on to go orders.
No
I’m Celiac and eat her at least twice a week, safely! The staff looked at me like I was speaking a foreign language when I said Celiac, but as soon as I said “wheat allergy”, staff knew exactly what to do- they took off their gloves, washed their hands, changed out all spoons, and grabbed my shredded cheese from an entirely new container that had not been touched. They were very understanding as well! Very thankful for this place!!
Yes
They went through the line with me, changed all the spoons, and changed their gloves. Very small chance of cross-contamination and VERY understanding.
Yes
Always safe with the burrito bowls here. Cross contamination is possible but I’ve never experienced problems. Website lists allergen items.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Really accommodating of my coeliac disease, server washed their hands and changed their gloves before preparing the bowl, and I kept the same server. Appeared knowledgeable about needing to maintain GF.
— Somewhat
— Most/All
— Excellent
They have an allergy statement in the front of line telling you to alert them of an allergy. I mentioned I had a gluten allergy and could they do a glove change. They were very nice about it but clearly weren’t very knowledgeable about what to do so just be clear with them. I asked for them to get fresh lettuce, cheese and guac from the back. I also know to avoid the corn salsa and the chips. They stuffed my bowl and it was delicious. I’ll definitely go back.
— Somewhat
— Most/All
— Excellent
We eat here fairly frequently. We always ask the employees to wash their hands and change gloves. Most ingredients are GF, except the tortillas, so the kids get corn shell tacos and my husband and I get bowls. Avoid the cheese and lettuce if you are celiac or very sensitive - cheese and lettuce are the two ingredients where employees use their hands instead of a utensils. On occasion we’ve had to ask an employee to wash their hands twice, when they forgot and touched someone else order while in the midst of fulfilling ours.
— Very
— Some
— Excellent
My experiences at this Chipotle Mexican Grill have all been good. The customer service is decent, and the food is safe and tasty!
You really don't have to worry about gluten because virtually everything is gluten-free, excluding the flour tortillas. The food is what you'd expect: it isn't super high-quality meat, but it is seasoned and tasty (especially when you're in the mood for it)!
And as a plus, this Chipotle has a drive-thru, which is nice if you're someone who doesn't like to get out of their car to order. Although, I prefer going inside.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Average