Came here for the first time and it was fantastic! I informed them of my allergies and they confirmed they cook GF pizza in a different oven. The pizza came out very quickly and was truly the best GF pizza I’ve ever had!! No reactions either. It was a little pricey because of the GF crust, but well worth it. As a bonus, the atmosphere is great, will definitely go here again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great gluten free crust for pizza.
— Excellent
The restaurant has a gluten free crust, separate dedicated gluten free oven, and changes gloves/ingredients to prevent cross-contamination. The only thing they could improve upon is having the box marked as GF, although it’s fairly obvious which crust is GF and which one is not. I’ve had great experiences so far!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Explained I had celiacs and they said no problem but was still glutened. You will need to remind them to use separate sauce for noodles and swap gloves.
— Not very
— Not Much
— Average
The pizza crust was awful, hard like concrete and I couldn’t even cut it with a knife. I had to crack the pizza into pieces and a $5 upcharge for a personal size pizza. No one mentioned a cauliflower crust or the extreme charge for GF. I won’t be back.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
Gluten free pizza and pasta. Its decent and convenient. I believe there is a shared cooking surface for pizza, but we are very sensitive and have not had a reaction.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
— No gluten-free information on the menu
— Not Much
— Excellent
The entire staff is very knowledgeable with GF. No separate menu but the majority of it can be modified. They have a cauliflower and gf crust for the pizza, I had the cauliflower. Pizza gets its own pan and the oven is scraped. The chef changes and cleans all utensils and surfaces before prepping. I was nervous and apprehensive (always am with going out to eat) but I did not get sick or experience any issues. Highly recommended. Please note, they do make pizza crust onsite.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent