Very friendly. Gluten free stuff made exclusively one day a week to avoid CC- packaged in individual portions and kept separate to avoid CC. Delicious stuff!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?