Cons: waited forever to get in . Looks like Limited staff , empty tables but couldn’t get seated.
Pros: HUGE GF menu!!
DEDICATED Fryer!!!
Pleasant staff, knowledgeable in celiac .
Best fish and chips I’ve had in a long time, house made cole slaw was amazing (although its yellow)
Felt bad for the staff, seemed overwhelmed and only a couple waitresses working their tail off.
I definitely would recommend if you can handle the wait.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent