Review of Clyde's

I’ve heard from many folks that this restaurant chain handles allergies and celiac disease with caution. I ordered dinner and an appetizer from the main bar and the bartender wasn’t familiar with celiac disease. I then requested he mark the order as a Gluten Allergy and directly speak with the chef. He immediately came back and stated the chef understood celiac and would ensure no cross contamination with the meal. Agree with most folks that the menu is limited for GF options. However, the green chile shrimp tacos, filet, and garlic mashed potatoes were all delicious. The atmosphere and buildings are historical and beautiful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent