Review of Cobre Kitchen + Cocktails

Went here on a quiet Saturday night with my Celiac wife. Great food, service and dining spaces. However, due to a miscommunication between our server and the chef my wife was cross contaminated by the French fries. The chef was very knowledgeable about cross contamination- and my wife and I should have done our due diligence before diving in on a fried food after the first mix-up.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent