I’ve had good experiences here. The protocol is for the server to check in with both the manager and the kitchen when you have an allergy or celiac. They were able to do a separate bacon order for our table and made clear it was GF when they brought it. The menu isn’t the most extensive in terms of options but the food is good!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent