Amazing biscuits!
— Yes, the establishment is dedicated gluten-free
— Excellent
This restaurant is amazing! It you could give it 10 stars I would. The entire menu is gluten free. So many wonderful options. A must stop for anyone in Bentonville!
— Yes, the establishment is dedicated gluten-free
— Excellent
Amazing food, chef has celiac. Entire menu is GF
— Yes, the establishment is dedicated gluten-free
— Excellent
90% of the time you need a reservation online to get in. They charge $50.00+ a processing fee to reserve. The $50.00 will be applied toward your bill.
This is one of the only places in Northwest Arkansas I am willing to eat as a sensitive celiac and it’s amazing. The food is to die for and the menu changes often so there is always something new to try. Everything is gluten free so I never have to worry! Its kind of pricey as a college student but it is a great place to celebrate (they have a room you can rent out for large groups) and indulge!
— Yes, the establishment is dedicated gluten-free
— Excellent
Matt, the owner and chef, is a genius. Seriously! I have no idea how they make food taste that good. The whole facility is dedicated gluten-free and the food is literally just out of this world!! Plenty of vegan and vegetarian options too. Yes, it is pricey but thank goodness someone around here realizes how to create food that is worth every single penny. And the atmosphere is👌. Comfortable and casual, rustic but very nice. All-around amazing! Thank you, Matt!
— Yes, the establishment is dedicated gluten-free
— Excellent
Delicious
— Yes, the establishment is dedicated gluten-free
— Excellent
Delicious. And the desserts are amazing. It’s a pretty penny, so definitely a date night or celebration situation, but so so good. If this place ever closed I’d be so sad!
— Yes, the establishment is dedicated gluten-free
— Excellent
Phenomenal date night spot! Awesome addition to Bentonville
— Yes, the establishment is dedicated gluten-free
— Excellent
A must dining experience for anyone who Celiac. We had Coconut Shrimp and Duck. Beautiful GF dishes and dining experience. Chef / Owner enjoys welcoming guests at their table.
— Yes, the establishment is dedicated gluten-free
— Excellent
Absolutely amazing. And so wonderful to be able to eat somewhere like this knowing it’s safe. The food was incredible.
— Yes, the establishment is dedicated gluten-free
— Excellent
Delicious quality food from head chef Matt who was trained in French and German cuisine before being diagnosed with celiacs and having to shift to an entirely gluten free menu and facility.
— Yes, the establishment is dedicated gluten-free
— Excellent
Amazing and delicious 100% GF restaurant with rotating seasonal dishes based on what is in season!! Always something new to try!
— Yes, the establishment is dedicated gluten-free
— Excellent
Great atmosphere
— Yes, the establishment is dedicated gluten-free
— Excellent
100% GF menu Matt Cooper - Chef/owner Service and food was Top Shelf, if you don’t go god bless you because you missed your opportunity to have an amazing experience!!
— Yes, the establishment is dedicated gluten-free
— Excellent
Upper scale dedicated gluten free restaurant! The chef/owner has celiac and all food is free of gluten. Gluten free fryer, handmade pastas and desserts!
— Yes, the establishment is dedicated gluten-free
— Excellent