If you want a bougie brunch or dinner, this is a safe option. You can get eggs, GF toast, GF pasta. It's not delicious, it's something you can make at home. But if you're going with friends and there for the experience, this is safe to eat at.
— Very
— No gluten-free information on the menu
— Some
— Below Average
The waitress was very knowledgeable about cross contamination and assured me that the kitchen was taking the necessary steps for safety. There is no dedicated GF menu but she let me know what could be made GF, which was most of it. All the food was delicious! Definitely recommend for a nice occasion.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Server was knowledgable about GF options on the menu and cross contamination. More than half of the menu was able to be made GF. They even have GF bread that was provided for me before dinner and served with the burrata app. I got a spicy lobster pasta made with their GF pasta. So delicious ๐๐ผ every kitchen staff that delivered items to the table stated it was GF and was aware.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Update: gelato is not gluten free due to a stabilizer they use.
Really wonderful experience! The waiter was happy to share what items were gluten free and the staff noted the items were gluten free when delivered. Though, the waiter noted that the fryer does have cross-continssions in regards to the rosemary potato side. Amazing view! Also, they are happy to share an allergen list over email before your reservation.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Delicious gluten free rigatoni and many other menu items are able to be made gluten free. Brought out gluten free bread right away upon learning of my allergy. Server was very knowledgeable. Tasty food and a great view.
The waitress was nice and accommodating when I asked to make my own salad with cucumber, tomato, and avocado. She told me they could do GF pasta or I could have added a protein to the salad. I felt nervous because the restaurant was very busy and I was not positive the waitress fully understood celiac. I went with the safe option of a plain salad and did not get sick.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent
Absolutely incredible. They went through so much detail explaining their safety precautions without me having to ask. The food was amazing too. I love this place!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
So delicious! I felt super safe eating here and haven’t gotten glutened. They have gluten free bread and pasta. the bread was amazing. They also have polenta which is always gluten free and not many restaurants make which was also delicious!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great service. They had gluten free bread to start and gluten free pasta substitution. Also got the squash carpaccio (must try), lobster pasta, and steak with side of polenta all gluten free
— Very
— No gluten-free information on the menu
— Some
— Excellent