Review of Cork Soakers Deck And Wine Bar

Prior years: I was informed the chefs wife has celiac so he’s very knowledgeable, which made me feel very comfortable. I’ve eaten here for years now and absolutely love it I highly recommend going for Sunday brunch and having the GF biscuits and gravy they’re sooo good!!!!!

Update: The GF food was my favorite I enjoyed going knowing that the chef was celiac safe because his wife had celiac. However, there’s a New chef, they no longer carry GF buns and safe menu items, they can try and accommodate but safety for celiacs is now compromised :( so sad this establishment was my go to!

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None