Service was good as well as the food. They didn’t offer any GF buns for the burgers which is fine with me. There were plenty of salads, grilled chicken, veggie plate, and steaks to choose from. The fries however are not fried in a dedicated fryer, I did educate my server on the importance of cross contamination for someone who is a sensitive celiac
— Somewhat
— No gluten-free information on the menu
— Some
— Good