Cozymel's Coastal Mex

3.5 stars 3.5 out of 5 3 ratings

311 E Loop Rd, Wheaton, IL 60189

(630) 871-1030
$$ $10-15 per entree
Gluten-Free Features

Gluten-Free Menu


Mexican, Restaurant, Local Chain

  • User profile picture thumbnail
    1 ratingJuly 24, 2014

    What can I say hard to decipher gluten free list would rather go to Mago anytime list right on there not celiac friendly boo!!!!!!!! Do not go here if you have celiac very very dangerous!!!!

  • User profile picture thumbnail
    4 ratingJune 14, 2012

    they have a good allergen listing. you need the menu with it to really decifer menu items. staff understands gluten intolleranjce, food is super tasty

  • User profile picture thumbnail
    5 ratingJanuary 28, 2012

    One of my favorite mexican places, never greasy, fresh, & unique upscale Mexican.

  • User profile picture thumbnail
    1 ratingMarch 16, 2014

    2171 Rosecrans Ave, El Segundo, CA 90245

    Almost no options for celiacs unless you want a meatless salad. My 10 year old daughter with celiac had no options there. Although they say they have a GF menu, everything has some type of qualification about it (common fryer, soy sauce based marinade, flour containing broth). Very disappointing.

  • User profile picture thumbnail
    4 ratingDecember 11, 2012

    4303 La Jolla Village Dr, San Diego, CA 92122

    The waitress we had was extremely knowledgeable about gluten free items and checked with the chef about one of the items when she was not sure. The food tasted good (corn tortillas and black beans, note - the refried beans are not GF) . I would go back again.

  • User profile picture thumbnail
    3 ratingAugust 11, 2012

    2655 Grapevine Mills Cir, Grapevine, TX 76051

    The server was not knowledgable of gluten free menu. The restaurant did not have a menu like BJs Brewhouse; easy to read, food in categories, ext.

  • User profile picture thumbnail
    5 ratingOctober 19, 2011

    2171 Rosecrans Ave, El Segundo, CA 90245

    2011/10/20 - came to Cozymels for lunch. They had a GF menu with lots of good choices. Server (Irma) made sure every detail was meet, even made sure the chips were freshy cooked to avoid cross contamination. The manger told us her daughter had Celiac disease and followed up to make sure our food meet our needs. Even the chef came out to check. All in all it was a great experience and very good food!

  • User profile picture thumbnail
    5 ratingAugust 01, 2011

    10 Shackleford Drive, Little Rock, AR 72211

    The kitchen manager here is very educated in GF cooking and takes great to inform her staff and to make many GF options available. They have even fried fresh chips for me in a separate fryer to avoid cross contamination.

11:00 am – 10:00 pm
11:00 am – 10:00 pm
11:00 am – 10:00 pm
11:00 am – 10:00 pm
11:00 am – 11:00 pm
11:00 am – 11:00 pm
11:00 am – 10:00 pm

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