Craftsteak

98% of menu items are naturally gluten free! Taste was great and wait staff were very knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great place that can prepare everything on the menu gluten free.

Celiac friendly?

Yes

The food was fantastic, and even as a very sensitive celiac, I did not get sick at all. The manager assured me the kitchen uses fully cleaned utensils to prevent cross-contamination, and kitchen outstandingly accommodating with substitutions and my special-orders. The staff were fantastic and service was exceptionally quick. The dinner was expensive, of course, but worth it for the quality and safety.

Celiac friendly?

Yes

this had to be one of the best meals i have eaten in a very long time. our server was extremely knowledgeable and told us almost anything can be made to order. only 2 things on the menu have gluten (croutons & i cant remember the other). each course is made in a separate location and allergy food is tagged all the way through. brianne (our server) even tagged all the sides in case i wanted to have some of them all. they had 3 flavors of sorbet...all made in house...so iwas able to have dessert too (the best coconut sorbet i have wver had). i highly recommend.

Celiac friendly?

Yes

Great place to eat. They get and understand celiacs, from the server to the manger. Highly recommend, had the NY strip and French fries.

Celiac friendly?

Yes

I was unsure due to previous reviews but we called ahead and made sure they knew I was celiac. Not only did they accommodate me, but even went to a neighboring restaurant to get me a flourless chocolate mousse for dessert. We ordered the Double R steak tasting menu. You don’t choose any thing from menu, they bring you what is in season. All the appetizers, sides and the amazing dessert was gluten free. Everything they brought out was amazing and fresh. The service was impeccable and Marvin, Dimitri and the manager Denise were all personable and helpful.

Celiac friendly?

Yes

Got the oysters which are naturally GF. Got the grilled 16oz NY strip. Was very tasty. Cooked medium rare. Side of fingerling potatoes with no butter. Very tasty. No issues.

Celiac friendly?

No

Horrible evening! Ordered the $70 surf & turf and could not finish it. Wait staff very untrained for this price point. Honestly outback has a better steak and lobster. Ended up complaining about the meal and they waived our charges. They almost acted as if they were not surprised that we were dissappointed. I wouldnt waste my time or money.

The steak was undercooked and the asparagus was overcooked. I can't recommend this place based off the cost and the end product.

This restaurant is incredible! Well worth the price! They have a 3 course tasting menu available, or you can order a la carte. Let your server know you are GF, and the chef will tailor the entire table's menu so that you can taste along with everyone else! I highly recommend this place!! Even before going GF, I had never indulged in a meal of this quailty!!