Review of Crystal Beer Parlor

301 W Jones St, Savannah, GA 31401

Overall Rating

Review


I appreciated that they had a separate and comprehensive menu for a variety of dietary needs, including celiac disease. Staff were aware and able to explain the kitchen protocols for handling allergies and GF plates, though there is a disclaimer on the menu that they can’t guarantee cross contamination. Based on that, and the overall quality of the food (typical pub fare, as expected), I wouldn’t recommend going out of your way to eat a meal here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 3 months ago

Symptomatic Celiac