Review of Cuerno Bravo Steakhouse

Expensive steakhouse but high quality food. Server understood my allergy and confirmed with the manager and chef that my steak would be prepared in a gluten free manner (I think usual seasoning is not GF). He advised most sides are prepared ahead of time, so to be sure it was GF he recommended seasonal veggies. All the food was really tasty and large portions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent