This has been hit-and-miss but if I get a burger on a gluten free bun and cole slaw as a side, I don't have issues. Avoid the fries though as they do not use a dedicated fryer. They've recently changed their buns from Udi's to another brand. I'm not sure of the new brand but they are similar to the gluten-free buns at Red Robin. Their chili is also gluten free, and the cashew grilled chicken salad is pretty tasty! They definitely have enough options to eat here safely.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent