While they definitely make an effort to be informed they didn’t know that the asafoetida they’ve been using contains gluten. Asafoetida itself does not contain gluten but most commercial versions add it into the product. It’s used in their dal so would avoid.
I still ate there as they assured me they would take good precautions and was fine.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average