They ask allergy vs preference when ordering GF crust and do seem dedicated to separating GF allergy. When we were there, they made an error with my order and accidentally cut it using the regular rather than the dedicated GF cutter. They disclosed the issue rather than serving it, remade the pizza, apologized for the delay, and comped my order. Appreciated the transparency and conscientiousness.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They do have gluten free crust. But I was sick after eating. Not sure if they make it in a separate area.
My pizza was delicious, so no real complaints, but in my opinion Pi Pizzeria and Joe's Pizza & Pasta are a tiny bit better.
Dewey’s was asked to cater in for the Miss Amazing pageant. Our daughter who has celiac, was performing at the pageant. I called the restaurant to see if it would be safe.
They do everything they can that is reasonable to prevent contamination. They do make the pizza in the same kitchen with everything else but they are aware of avoiding contamination as much as possible. They cook the pizza in a tray and will put it in the top rack if they have other pizzas in the oven. Our daughter reported that she lived the pizza and never showed any kinds of reactions.
— Somewhat
— Excellent
Amazing!!! I ordered takeout on the phone & I was reassured the gluten free cauliflowers pizza could be prepared separately for an allergy. I got the cauliflower cheese pizza & peppercorn ranch salad (my fav!!). The crust didnt even taste like cauliflower or gf, it tasted like a normal pizza crust!! Definitely will be ordering again from this location :)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I got a build your own pizza on a gluten-free crust. It was delicious. It is made in a kitchen where there is flour everywhere, the crust is made elsewhere and kept on its tray when going through the pizza oven. A bit risky but I did not get sick. It is put together in a separate part of the kitchen and they cut it with a clean pizza cutter. I also was able to get dairy-free cheese.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent