Dewey's Pizza

(Celiac) Gluten-free pizza is cooked in a tin pan, but tin pan is moved across floured working surface all while they toss flour at guests near windows for entertainment, a shower of flour covered gf crust. Not celiac safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Excellent pizza. The crust is one of the best I’ve had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Offers delivery

We went here after reading the reviews and feels safe enough to try it. The pizza itself was awful! The crust is tough and tasteless. During the meal I noticed I was reacting in a way I do when exposed to gluten. I was feeling very unwell within an hour of eating. I know there is possible exposure in these places, but I was told things would be prepared separately. All this to say, I strongly discourage anyone with servers gluten intolerance or allergy to avoid eating here. I also strongly discourage eating it from a taste prospective! Truly awful!

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Fantastic GF crust! We’ve had plenty around the country. This is legit. Staff was knowledgeable. Asked if dietary preference or allergy. Gave us options. Harvest salad (seasonal) was fabulous! Highly recommend the Dr. Dre pizza.

Delicious GF pizza. Lots of options.

The pizza was very yummy. Lots of unusual topping and sauce choices. Not celiac friendly though. I watched the pizza being made. Definitely skip this place if you have celiac.

Celiac friendly?

No

Excellent pizza (gluten and non-gluten)! Gluten awareness by staff and management. Hand tossed-pizza in a common area - but, they take extra precautions with gluten-free. Wife is Celiac - her favorite pizza spot. (We've tried many.)

Celiac friendly?

Yes

Test good on Nima device. Gf pizza was tasty they take required precautions.

Celiac friendly?

Yes

Pizza was great. It is a location that throws pizza, but when I expressed that I am allergic (not a choice) they let me know they would pull toppings from a secondary location to reduce the risk of cross contamination. Pizza was great (and I didn't get sick!).

Celiac friendly?

Yes

Good GF crust- also ask if you have an allergy or preference. I believe they have a separate assembly station for allergy/celiac

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Dewey’s was asked to cater in for the Miss Amazing pageant. Our daughter who has celiac, was performing at the pageant. I called the restaurant to see if it would be safe.

They do everything they can that is reasonable to prevent contamination. They do make the pizza in the same kitchen with everything else but they are aware of avoiding contamination as much as possible. They cook the pizza in a tray and will put it in the top rack if they have other pizzas in the oven. Our daughter reported that she lived the pizza and never showed any kinds of reactions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing!!! I ordered takeout on the phone & I was reassured the gluten free cauliflowers pizza could be prepared separately for an allergy. I got the cauliflower cheese pizza & peppercorn ranch salad (my fav!!). The crust didnt even taste like cauliflower or gf, it tasted like a normal pizza crust!! Definitely will be ordering again from this location :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers online ordering