Great pizza place. GF salads and pizza crust. Crust is the typical thin crust but, the toppings make up for it!! Staff is knowledgeable and friendly. All in all a great experience.
— Very
— Most/All
— Excellent
Amazing pizza and even better service.
Order: make your own pizza: gf is 12in got red sauce with kalamata olives, onions and diced tomatoes. Greek salad Really tasty and safe pizza! I didn’t feel sick at all after eating it and crust is special for sure
Yes
The gluten free crust is yummy (except for one time when it was burnt). I have eaten at Dewey’s locations in Cincinnati as well and have never had a problem. They take care in the kitchen to switch gloves and make sure no gluten contaminates the dough.
Yes
It depends on who is making your pizza. We went there because friends said it was safe for my husband (celiac) but after we ordered (we told them about his celiac and that it was important that they be careful) my 10yo was watching through the window and saw the workers pointing at the special requests on our order and laughing as they got wheat flour all over his pizza. She came and told me and they remade it but he had already eaten a salad made by these people and he got sick. So, they theoretically have a gluten free prep area, and if you can convince them to use it you might be ok.
No
Pizzas are cooked in a separate oven if the staff is informed of an allergy / celiac disease. Ordered the porky fig and don corleone pizzas. My husband said they only way he could tell they were gluten free is because the crust was on the thin side... He is not gluten sensitive but enjoyed both pizzas. Both were delicious.
Excellent gluten free porky fig pizza!
Yes
Ok. Very very greasy dough. Didn't give me gluten belly but the oil was definitely too much for my body. The sauce is the best part of the pizza. The red sauce is nice and spicy. I think I'm going to get over the fact that I'm not going to order out pizza anymore. Update: found the best gluten free pizza option in Cleveland: geracis! It's so good
Make their gluten free pizza separately. One time they gave me a $25 gift card because of the extra 5 minute wait because they said they'd made the first one incorrectly and had to redo it before they served it. Very comforting.
Yes
Pizza better than the best!
Dewey’s was asked to cater in for the Miss Amazing pageant. Our daughter who has celiac, was performing at the pageant. I called the restaurant to see if it would be safe.
They do everything they can that is reasonable to prevent contamination. They do make the pizza in the same kitchen with everything else but they are aware of avoiding contamination as much as possible. They cook the pizza in a tray and will put it in the top rack if they have other pizzas in the oven. Our daughter reported that she lived the pizza and never showed any kinds of reactions.
— Somewhat
— Excellent
Amazing!!! I ordered takeout on the phone & I was reassured the gluten free cauliflowers pizza could be prepared separately for an allergy. I got the cauliflower cheese pizza & peppercorn ranch salad (my fav!!). The crust didnt even taste like cauliflower or gf, it tasted like a normal pizza crust!! Definitely will be ordering again from this location :)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I got a build your own pizza on a gluten-free crust. It was delicious. It is made in a kitchen where there is flour everywhere, the crust is made elsewhere and kept on its tray when going through the pizza oven. A bit risky but I did not get sick. It is put together in a separate part of the kitchen and they cut it with a clean pizza cutter. I also was able to get dairy-free cheese.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent