Review of Dillard House Restaurant

Not all staff are knowledgeable about gluten but are willing to ask each other and go check in kitchen. Lunch/supper items that are gluten free are ham(must request), green beans, Lima beans, & sweet potato soufflé. Some other menu items may vary. Breakfast items are eggs, bacon, potatoes, & fruit. They claim their sausage is gluten free but was hesitant to test it. They insist their grits contain gluten?!? They did only charge me for a child’s meal because of so few options available gluten free. Overall good experience and just use your common sense as to what you think is gluten free. I hold myself to Celiac Standards and I have eaten there twice in the last 24 hours without any issues.

Celiac friendly?

Yes