Review of Dishoom

Not safe for coeliac. My friend booked this place so I rang them to check about cross contamination. They said they only have one kitchen where they constantly make naan bread and so flour is everywhere.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some