Wow! I met an (the) owner this morning and he was professional, informative, and answered all my questions about the facility, ingredients, and how they make their product. I have celiac, and am unable to eat or drink out anywhere that isn’t a dedicated gluten free facility. This is one of those places. Please go support this business. They don’t even have anyone in their family with celiac, yet they went above and beyond, which means people like me can eat there. He said they go on base as well, which is awesome. The doughnuts themselves are not overly sweet, which I love. They use oats that are sourced so safely that even I can eat them. The location is just down the way from Trader Joe’s so please stop in if you can.
— Yes, the establishment is dedicated gluten-free
— Excellent